Chantelle Nicholson's vegan recipe for strawberries with cashew cream and Thai basil granita, Ice-cream and sorbet

Fresh strawberries, cool cashew cream and an icy granita are an irresistible combination

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Clementine Trifle Recipe - Great British Chefs

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Salted caramel ice-cream recipe, Dessert

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Clementine Trifle Recipe - Great British Chefs